Reds that impress you with their richness, intensity, weight, or majesty; Usually produced from small, thick-skinned red varieties, which give off both tannin and color to the wine; Those are powerful reds with obvious structure, full-body, lots of tannin and high in alcohol; The fruit flavors often suggest dark-berries, currant fruits, it can occasionally leaning toward dried-fruit of jam, raisin & fig and oak flavor often accompanying them
Brian Croser’s Tapanappa release from the mature and highly respected Koppamurra vineyard in South Australia. Scented with cassis, dark plums, cedar and plain chocolate, it delivers a lightly smoky expression of fully ripened fruit, oak and tight-knit tannin. With cassis and dark cherry on the palate, this is a beautifully balanced, structured and focused wine with a long, fine finish.
Full-Bodied Reds
